Opening hours

Fire, passion, flavour

Restaurant and bar on Anglické nábřeží 1, Pilsen (opens in a new window). Dry aged meat, a Josper grill blazing from every side and beer we take seriously.

We serve the lunch menu every weekday from 11:00 to 14:00.

The head chef at work in the Comix kitchen
About us

Real, honest cooking

We're after first-class food, cooked honestly. At lunchtime, a quick, good lunch from the daily menu; in the evening, a menu put together for the occasion. The interior is simple and honest, with comic-book artwork on the walls setting the mood.

The recipes draw on Czech and international cooking, always with head chef Václav Matoušek's signature on them. Like the best restaurants in the world, we use the JOSPER — a grill and an oven in one.

More about us
From the kitchen

Our top picks

Full menu
Dry aged rib eye tartare

Dry aged tartare

Coarsely chopped dry aged rib eye with black truffle, sea salt, mustard seed and Kampot pepper, served with a selection of grilled breads.

449 Kč
T-bone steak on the grill

T-bone 100 g

Dry aged.

279 Kč
Dry aged beef steaks on the bone

Rib eye 100 g

From the Josper grill.

289 Kč
Comix burger with chips

Comix burger

With grilled beef, mustard dressing, cheddar and gherkins.

365 Kč
Grilled pork tenderloin

Grilled pork tenderloin

With a dark pepper sauce, sautéed spring onions and sun-dried tomatoes.

379 Kč
Sliced dry-aged steak from the grill

Rump 100 g

USDA Prime.

289 Kč
Where to find us

One kitchen, two ways

Contact and map

Comix Kitchen & Bar

Anglické nábřeží 1, 301 00 Plzeň, Czech Republic

+420 777 66 28 00

Monday–Thursday
11:00–23:00
Friday–Saturday
11:00–24:00
Sunday
Closed

We serve the lunch menu from 11:00 to 14:00. For larger groups we recommend booking ahead.

  • Non-smoking restaurant
  • Free Wi-Fi
  • Well-behaved dogs welcome
  • We take CZK and EUR
  • We speak Czech and English

You can pay with

Cash, payment cards and meal vouchers.

What people say

What our guests say

4.6 out of 52,300 reviews on Google
“The food was a feast for the eyes as well as the taste buds. It has been a long time since we had a T-bone steak done this well. The steak tartare deserves a mention of its own — minced so finely it was a joy to eat.”
Nefritový králíkGoogle
“For a starter we had the dry-aged sirloin tartare — perfectly seasoned, with truffle oil and mustard pearls that took it to another level. I would recommend it without hesitation!”
Alena SovováGoogle
“There is really no argument — this is one of the best places in Pilsen for perfectly cooked meat. The stylish interior with its open kitchen and view over the Radbuza river rounds off the atmosphere beautifully.”
Vojtěch LapuníkGoogle
“I was not expecting anything. A restaurant by some office tower, across the junction from the Pilsen brewery. And I found absolutely superb cooking. The place is polished in every respect.”
Jaromír SnajdrGoogle
“The food was a feast for the eyes as well as the taste buds. It has been a long time since we had a T-bone steak done this well. The steak tartare deserves a mention of its own — minced so finely it was a joy to eat.”
Nefritový králíkGoogle
“For a starter we had the dry-aged sirloin tartare — perfectly seasoned, with truffle oil and mustard pearls that took it to another level. I would recommend it without hesitation!”
Alena SovováGoogle
“There is really no argument — this is one of the best places in Pilsen for perfectly cooked meat. The stylish interior with its open kitchen and view over the Radbuza river rounds off the atmosphere beautifully.”
Vojtěch LapuníkGoogle
“I was not expecting anything. A restaurant by some office tower, across the junction from the Pilsen brewery. And I found absolutely superb cooking. The place is polished in every respect.”
Jaromír SnajdrGoogle
“Visited as a team of 10 colleagues and had a great dining experience. The highlight was their dry-aged steaks — we tried the T-bone steak along with a few other cuts, and all were cooked well and tasted excellent.”
Thasleem PGoogle
“Beautiful setting and a great team. The food is made fresh right in front of you and tastes luxurious. I really do recommend it and we will gladly come back.”
Pavla HolečkovaGoogle
“We have to praise the staff — very friendly, and they helped us choose the steak, which we really appreciated. What came out of the kitchen was beyond our expectations; we had nothing to fault.”
Barbora ŠnáblováGoogle
“Visited as a team of 10 colleagues and had a great dining experience. The highlight was their dry-aged steaks — we tried the T-bone steak along with a few other cuts, and all were cooked well and tasted excellent.”
Thasleem PGoogle
“Beautiful setting and a great team. The food is made fresh right in front of you and tastes luxurious. I really do recommend it and we will gladly come back.”
Pavla HolečkovaGoogle
“We have to praise the staff — very friendly, and they helped us choose the steak, which we really appreciated. What came out of the kitchen was beyond our expectations; we had nothing to fault.”
Barbora ŠnáblováGoogle
Corporate events

Your table is ready.

Looking for somewhere to hold a company event that people will actually remember? We have a one-of-a-kind space right in the heart of Pilsen — great food, elegant surroundings and professional service.

Or buy a gift voucher

A gift voucher for food and drink at Comix is sorted online through SmartVoucher — handy when you're stuck for a present.

Buy a voucher